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At the Fogelman Executive Conference Center and Hotel, weddings are executed with grace and elegance. From our beautifully decorated ballroom with three wood inlay dance floors to our Viennese dessert displays, your wedding will be an event to remember.

You bridal event calls for the best anyone has to offer and our European trained chef is up to any challenge. Chef Edward is known throughout the city for his hazelnut wedding cakes and his simple to elaborate ice carvings. He has perfected his catering menus and is also ready to design the menu of your choice.

Several venues are available for you ceremony and reception. We offer intimate receptions in our slate and black glass atrium to full receptions in our Grand Ballroom accommodating 1,000 people.

Our wedding planners, chefs and banquet staff stand ready to execute your wedding -- your way.